Many universities, including our own CSU, have commencement ceremonies May 14th & 15th, and we want to help you and your graduate celebrate in style. We will be serving up delicious specials, like the duck confit and the pan seared halibut. Of course, we'll have the usual fancy cocktails and fine wines along with our regular menu and Happy Hour from 4-6pm. Congrats to all of the CSU, Front Range and UNC graduates out there. Way to go!